Precision Nutrition with John Berardi

Beyond Oatmeal — Creative Massive Eating Recipes Part 2 – Protein and Fat Meals

First published at www.johnberardi.com, Jun 5 2003. If you’re like me, once you grasped the intricacies of John Berardi’s dietary combinations outlined in his Massive Eating and Don’t Diet programs, you began to suffer the cruel fate of food monotony. The taste and creativity of a meal quickly takes a position on the backburner when […]

ZMA for Deep Sleep

ZMA is useful for improving the quality of your sleep. For me, ZMA tends not to induce sleep as much as deepen it. Expect your dreams to be extremely vivid! My athletes, when traveling, or when under heavy training loads, usually included 2-3 ZMA capsules before bed.

Balancing Out Those Dietary Acids

Simply put, the North American diet is very acidic. From most proteins to many dairy products (especially cheese) to most grains, we take in far more dietary acids than we do bases. And this imbalance between acid and base can cause some serious long-term health and physique problems. You see, when a food is ingested, […]

Quinoa Ostrich Chili

By Dr. John M. Berardi, Ph.D. and Dr. John K. Williams, Ph.D., authors of the bestselling optimal nutrition ebook, Gourmet Nutrition. For those among you who are bean averse, here is a chili recipe that replaces gassy legumes with quinoa. Why quinoa? Because it tastes great, and it is one of the most nutritious whole […]

Beyond Oatmeal — Creative Massive Eating Recipes Part 1 – Protein and Carb Meals

First published at www.johnberardi.com, Jun 5 2003. If you’re like me, once you grasped the intricacies of John Berardi’s dietary combinations outlined in his Massive Eating and Don’t Diet programs, you began to suffer the cruel fate of food monotony. The taste and creativity of a meal quickly takes a position on the backburner when […]

Mood Eating

Most people eat based on their mood and/or some subjective feelings of hunger. They don’t eat based on what their bodies need. Think of it this way: you’re about to take a long drive on a stretch of highway with no gas station. Do you fail to stop for gas before you hit the road […]

Spinach Souffle

By Dr. John M. Berardi, Ph.D. and Dr. John K. Williams, Ph.D., authors of the bestselling optimal nutrition ebook, Gourmet Nutrition. Given the excellent nutritional properties of spinach, it would be a shame to restrict our intake of this leafy green to the occasional salad. Anyone who’s ever cooked spinach quickly realizes that a giant […]

A Brief History of Oats — And How You Should Eat Them

First published at www.johnberardi.com, Sept 5 2003. Despite their widespread praise by nutritionists and bodybuilders alike, oats have a humble origin. They were the last of the major cereal grains to be domesticated, around 3,000 years ago in Europe, and apparently originated as weeds that grew within cultivated fields of various other crops. Part of […]

Fiber Facts

Shoot for about 40-50g of mixed fiber per day when dieting, but no more. The absolute lower limit is 20g per day. Your main fiber sources should be (in order of importance): vegetables, beans, nuts, fruit, and grains (like oatmeal). If you eat 1 oz of mixed nuts, 1 apple, 2 cups of kidney beans, […]